Web30 de oct. de 2024 · Instructions. Slice the aubergines, season with salt and drizzle the olive oil over. Arrange the slices on a baking tray lined with non-stick paper, and bake for 20 minutes at 200 degrees Celsius (390 Fahrenheit) … WebTrim the courgettes and aubergine, slice lengthways into ½ cm pieces, then place in a bowl. Sprinkle generously with sea salt and toss, then put aside. Pick the basil leaves, …
Aubergine parmigiana Dinner Recipes GoodTo
Web15 de ene. de 2024 · Cut the aubergine into 2cm cubes and place in a large, deep casserole together with 3 tbsp each of olive oil and water. Put the casserole over a moderate heat and cook for 5 minutes or so, till... WebIncrease the heat, add the garlic and aubergine flesh and stir until the aubergine has lightly browned. Add the herbs, chilli flakes, if using, and the tomatoes and season with salt and pepper.... charles hanna cedars
Aubergine parmigiana recipe BBC Good Food
WebCombine two Italian classics - parmigiana and lasagne - in this veggie bake. It's ideal for batch cooking as you can freeze it before or after baking Freezable Vegetarian Ingredients 3 large aubergines, trimmed and thinly sliced lengthways 4 tbsp olive oil 250g vegetarian mozzarella, drained and coarsely grated WebToss the aubergines in a large bowl with ¾ teaspoon of salt and a good grind of pepper. 3. Put the flour into a shallow dish. Put the eggs and yolks into a separate dish with the 2 tablespoons of milk or water and whisk together well. Put the breadcrumbs into a third dish with 1¼ teaspoons of salt, mixing to combine. 4. Web14 de oct. de 2024 · Aubergine Parmigiana kann als Vorspeise oder Beilage zu Nudeln, Reis oder Polenta serviert werden. Schmeckt aber auch lecker als vegetarischen Hauptgang mit etwas Ciabatta und diesem grünen Salat serviert. Zutaten. Die Mengenangaben findest du im Rezept. Aubergine → Hauptzutat! Verwende 2 grosse oder 3 mittelgrosse … charles hankinson